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How to open a good cafe? Summary of nine essential conditions for running a good cafe

How to open a good cafe? Summary of nine essential conditions for running a good cafe

At present, many people will choose to open an independent coffee shop to start a business. Some entrepreneurs simply like the feeling of coffee. They hope to pass on a kind of life state through their own coffee shop, so that the guests who come will like this atmosphere or environment. Coffee entrepreneurs love the taste of coffee very much. They hope to run coffee shops through their own specialty in coffee, so that boutique and Italian can be interpreted.

2015-12-07
A Winning Formula for Traditiona​l Espresso: Part

A Winning Formula for Traditiona​l Espresso: Part

At the center of my 20-plus years of training and knowledge is illycaff. Certainly my views on coffee have been influenced by the companys scientific environment, created by three generations of chemists; a research and development unit co

2014-07-10
Coffee knowledge Coffee Circle America's Top Coffee beans Arabica Coffee beans

Coffee knowledge Coffee Circle America's Top Coffee beans Arabica Coffee beans

Ninety Plus Coffee 38-year-old Joseph Brodsky is Ninety Plus NEKISSE N2 raw beans HACHIRA N2 raw beans 90s, from the United States boutique coffee coffee seller-"Ninety Plus Coffee", the pursuit of delicious taste is really fascinating. It has been only five or six years since its establishment that the name has been known to coffee drinkers all over the world. N

2016-04-26
Collect all kinds of alternative theme cafes in Wuhan

Collect all kinds of alternative theme cafes in Wuhan

After this winter, the tenderness of spring is approaching, and the season of enjoying the warmth of the sun and breeze is coming. This is the best time to find a cafe and talk about the imagination of spring with your best friend. But can you imagine? The cafe in Wuhan is not only a place to drink coffee, but also can buy beautiful clothes, listen to folk singers' performances, and even watch movies. Coffee shop in the end

2014-07-25
Historical and Cultural stories of three kinds of Coffee beans introduction to the Flavor characteristics of Arabica Coffee beans

Historical and Cultural stories of three kinds of Coffee beans introduction to the Flavor characteristics of Arabica Coffee beans

Liberica (Liberica) Coffee is recognized as the third largest coffee variety in the coffee trade. It is also grown at low elevations. This kind of coffee is produced in Africa and is exported only to Europe. It is also a cheap coffee. It is very similar to Robus (Robusta). Robusta comes from a high yield and is not susceptible to disease.

2016-06-06
The third wave of coffee: data prove that cafes promote economic development

The third wave of coffee: data prove that cafes promote economic development

Nowadays, people can easily tell the difference between cappuccino and American coffee, but few people can tell the difference between Philharmonic pressure, hand pot, Vmur60, ice drops and so on. These are different coffee making methods, which can often be seen in independent boutique coffee shops, which are driving the third wave of coffee. According to the US website QUARTZ, the first

2015-11-06
The third wave of coffee is coming: coffee shops become new social places.

The third wave of coffee is coming: coffee shops become new social places.

Nowadays, people can easily tell the difference between cappuccino and American coffee, but few people can tell the difference between Philharmonic pressure, hand pot, Vmur60, ice drops and so on. These are different coffee making methods, which can often be seen in independent boutique coffee shops, which are driving the third wave of coffee. According to the US website QUARTZ, the first

2015-07-30
Coffee shop decoration how to create boutique cafe bar

Coffee shop decoration how to create boutique cafe bar

It has been preparing to open its third coffee shop, Proud Mary, in Melbourne since 2009. At that time, during the tsunami of the global financial crisis, all properties in Australia depreciated sharply. Nolan planned to open Proud Mary after selling his second cafe, Liar Liar. He wants everyone to drink as many kinds of coffee as possible in his cafe. What he imagined.

2015-01-12
How to identify the authenticity of Blue Mountain Coffee Comprehensive Blue Mountain, Blending Blue Mountain, Blue Mountain Flavor Boutique Coffee

How to identify the authenticity of Blue Mountain Coffee Comprehensive Blue Mountain, Blending Blue Mountain, Blue Mountain Flavor Boutique Coffee

Fine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. And hand brewed coffee making is such a way to make fine coffee

2016-06-25
Introduction to three kinds of Coffee beans

Introduction to three kinds of Coffee beans

Ethiopia Sidamo Valley Gee Lion King Water washing G1 (Ethiopia Sidamo G1 LionKing) Origin: Guji,Sidamo,Ethiopia Bean seed: Heirloom processing Plant: Shilicho Cooperative altitude: 1800-2000m treatment method: Washed picking treatment time: 06pm 2014 roasting degree: Light Honey, Citrus and Coffee Flower aroma from Dilla tow

2016-05-31
The third wave of coffee: the core is that baristas will become a new social place.

The third wave of coffee: the core is that baristas will become a new social place.

Nowadays, people can easily tell the difference between cappuccino and American coffee, but few people can tell the difference between Philharmonic pressure, hand pot, Vmur60, ice drops and so on. These are different coffee making methods, which can often be seen in independent boutique coffee shops, which are driving the third wave of coffee. According to the US website QUARTZ, the first

2015-08-05
Beijing characteristic Cafe recommends Hey! The fusion of coffee and fashion in Coffee convenience store

Beijing characteristic Cafe recommends Hey! The fusion of coffee and fashion in Coffee convenience store

Reason for recommendation: pedestrians travelling to and from outside SOHO will skip a shop called Heyless Coffee standing at the bottom of the shop, as if to say hello to pedestrians: Hey! There's no need to rush. Let's have a cup of coffee and have a rest. What this store has to say is its name, coffee convenience store, which sounds like a convenience supermarket.

2016-01-15
Introduction of British time Coffee chain Brand

Introduction of British time Coffee chain Brand

The company introduced that British time was established in 2012. In 2012, British time Coffee joined the Cooperation Division and officially launched its operation, and officially promoted the development of franchised chain stores across the country. British International Brand Management (Beijing) Co., Ltd., is a company committed to high-end brand management and services. In April 2013, the office area of the headquarters was expanded to 700 square meters, with upper and lower double-tier stores and

2015-08-05
The production of high-quality coffee learning Espresso is a technical work.

The production of high-quality coffee learning Espresso is a technical work.

The Espresso boiled at the ideal water temperature is dark reddish brown, and the foam on the surface will have dark brown spots (known as el tigre in Italy), and the foam should be more than 4mm thick. Production of Espresso: generally speaking, large coffee beans can produce better coffee. Under the condition that the quality of coffee beans is fully assured, first of all,

2014-10-22
The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

Coffee is our beloved, and global coffee consumption has nearly doubled in the past 40 years, with an average of 2.25 billion cups of coffee consumed every day, of which about 400 million cups are consumed in the United States alone. But do you know where coffee comes from, how it is made, and how it becomes a delicacy in our cups? In order to change the mass consumer

2016-06-19
The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

The trade pattern of raw coffee beans is changing, with both challenges and opportunities.

Coffee is our beloved, and global coffee consumption has nearly doubled in the past 40 years, with an average of 2.25 billion cups of coffee consumed every day, of which about 400 million cups are consumed in the United States alone. But do you know where coffee comes from, how it is made, and how it becomes a delicacy in our cups? In order to change the mass consumer

2016-05-21
What is the knowledge of Fairtrade Coffee

What is the knowledge of Fairtrade Coffee

Coffee has become a familiar sight in British supermarkets and cafes. Its motives are laudable because it guarantees a minimum price for coffee growers, and it would be ruthless if anyone objected to giving them a better price. In 2007, coffee with the Fairtrade logo sold £117 million in the UK. Harry Lamb, Executive Director of the Fair Trade Fund in the UK.

2014-12-30
Invest in coffee shop: make your own style

Invest in coffee shop: make your own style

If Starbucks in the high-end office complex has established people's first impression of coffee shop romance and petty bourgeoisie. Then on the island, soft sofas and economical and delicious business meals show people another kind of amorous feelings of coffee shops. In fact, Starbucks and Shangdao are just two versions of coffee shops. With the growing popularity of coffee culture in China, various specialty coffee shops are in the north.

2015-08-13
How to be a coffee shop owner?

How to be a coffee shop owner?

Today, China has become one of the most important markets in the eyes of international coffee brands. The growing demand for coffee has led many people to the idea of opening cafes. But behind the seemingly elegant and relaxed, there are actually many difficulties, which make many people who are in high spirits lose! In 2014, Italian centenary coffee brand CAFFE PASCUCCI entered China, and in just a few months, it took

2015-08-18
Starbucks' Global Coffee Culture

Starbucks' Global Coffee Culture

Starbucks always emphasizes culture, but culture can attract people who are open and curious, and it can also be opposed by conservative and stubborn people. When Starbucks extends its "coffee culture" to the world, it is bound to have a fierce collision with many different cultures around the world.

2014-06-03
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